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Home Grown Recipes
Shortbread Cookies
These tasty traditional holiday cookies melt in your mouth.
Ingredients
1 cup Butter, softened
1/2 cup Granulated sugar

1 1/2 cups Unbleached white flour
1/4 cup Corn starch or arrowroot powder
Directions
Cream butter and sugar in medium bowl. Beat until light and fluffy.

Add flour and cornstarch gradually while beating continuously. Beat until light. Drop by teaspoonfuls onto ungreased cookie sheet. Bake in 375 deg. oven for 12 to 14 minutes. Makes 2 1/2 dozen cookies.



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